• Red Roman

    R144,95R289,90

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    Description

    Red Roman can be enjoyed in a number of different ways:

    • Oven-Baked
    • Pan-Fried
    • Grill

    Nutrition Value: Protein, Calcium, Iron, Magnesium, Phosphorus, Sodium, Zinc, Copper, Manganese, Selenium, Vitamins A, B6, B12, D, Omega 3.

    TasteRed Ramon is moist and delicate, with a mild, slightly sweet nutty taste that goes well with all kinds of additional flavours. It is a very versatile fish and can be cooked in many different ways. The meat is lean with a firm texture.

    Recommended Portion Sizes Per Person:  200g – 250g

    Similarities:  Monkfish & Sea-bass

    To Drink with Red Roman: Dry Riesling, Chardonnay, Sauvignon Blanc, Pinot Gris

     

     

    Additional information

    Cut

    Whole, Fillets

    Weight

    500g, 1kg

    Skin

    Skin-On, Skin-Off

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    Delivery within 24 hours.
    All orders placed on a Saturday and Sunday will only be delivered on Monday.