R144,95 – R289,90
Out of stock
Red Roman can be enjoyed in a number of different ways:
Nutrition Value: Protein, Calcium, Iron, Magnesium, Phosphorus, Sodium, Zinc, Copper, Manganese, Selenium, Vitamins A, B6, B12, D, Omega 3.
Taste: Red Ramon is moist and delicate, with a mild, slightly sweet nutty taste that goes well with all kinds of additional flavours. It is a very versatile fish and can be cooked in many different ways. The meat is lean with a firm texture.
Recommended Portion Sizes Per Person: 200g – 250g
Similarities: Monkfish & Sea-bass
To Drink with Red Roman: Dry Riesling, Chardonnay, Sauvignon Blanc, Pinot Gris
Delivery within 24 hours.
All orders placed on a Saturday and Sunday will only be delivered on Monday.
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