Sustainably Delicious: Longline Hake Explained

Sustainably Delicious: Longline Hake Explained

At Fish4Africa, we believe that how your fish is caught matters just as much as how it tastes. That’s why we’re proud to offer longline hake and kingklip — two local favourites that are not only delicious but also caught in one of the most responsible ways possible.

What is Sustainable Fishing?

Not all fish are caught the same way. Some methods harm the ocean and waste marine life. Sustainable fishing protects the environment, supports local communities, and keeps fish populations healthy for the future.

Benefits of Longline Fishing

Longline fishing uses a single fishing line with baited hooks spaced out along it. This method is more selective than others. It targets specific species and sizes, which means fewer unintended catches like turtles or seabirds. It also avoids damaging the ocean floor. The result? A cleaner, more responsible way to fish.

The Story Behind Hake and Kingklip

Hake and kingklip are part of South Africa’s food story.

Hake has been a staple in homes for decades. It’s mild in flavour, easy to cook, and budget-friendly. From crispy fish and chips to oven-baked family meals, hake has earned its spot at the centre of many South African tables.

Kingklip is a firmer, slightly sweeter fish. It’s often seen as a more premium choice. You’ll find it on restaurant menus across the country, paired with sauces, grilled or roasted to perfection.

Both species are caught off our coast and support many fishing communities. Places like Gansbaai, Hout Bay, and Saldanha depend on these fish. Generations of families have worked on the boats that bring them in.

Their popularity comes from more than just taste. These fish are part of our culture — and thanks to responsible fishing, they still have a strong future.

Did You Know?

Our very own vessel, the MFV Nicolette, helped change the game for sustainability. It played a key role in getting Hake Longline upgraded from Orange to Green on the SASSI list — a big win for local fisheries and the environment.

Local, Traceable, Green-Listed

Our hake and kingklip are caught off South Africa’s coast and are green-listed by SASSI (South African Sustainable Seafood Initiative). That means they’re a smart, eco-friendly choice for anyone who cares about the future of our oceans.

Our Promise

Next time you shop, look for the green-listed label on our hake.
Choose sustainability. Choose Fish4Africa.

Together, we can fish for the future.

 

 

 

 

 

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